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Fall Harvest Food & Wine Event

Hosted by:  4th Street Bistro & Texas Hills Vineyards
Saturday, November 4,  2017at 6:30PM

Menu:

  • Appetizers - Rosemary, Pecan, Goat Cheese Truffles w/Pinot Gorgio
  • Soup - Pumpkin Bisque with Smoked Gouda & Bacon w/TORO de TEJAS
  • Entrée - Sage & Apple Stuffed Pork Tenderloin, served with Garlic Roasted New Potatoes w Green Beans Gremolata w/Syrah 2010
  • Dessert - Dark Chocolate Terrine with Orange Sauce w/Orange Moscato

Price per person:  $85/pp -
Reservations Required:  call (830) 833-3026seating is limited
Location:  4th St Bistro, 307 4th Street - Blanco, TX

Earlier Event: November 4
Annual Fall Brunch
Later Event: November 10
Evening Under the Stars